Cookbooks

      OUTRIDER BOOKS
      http://www.webcom.com/outbooks



      Asian Pasta
      Recipes from the Vineyards of Northern California
      by Leslie Mansfield
      $8.46 through Amazon.com Buy Now


      Beginning with Chiles
      How to Roast, Peel and Prepare Chile Peppers for
      Authentic Mexican Salsas, Stuffers and Seasonings
      by Mary Lou Creechan
      $19.95 through Amazon.com Buy Now

      Cajun and Southern Gluten-Free Delights
      by Aileen M. Bennett
      $14.95 

      The Chef's Garden
      by Terence Conran
      $17.50 through Amazon.com Buy Now


      Complete Seasons Cookbook
      by Joanne Weir
      $17.63 Buy Now

      Country Egg, City Egg
      New Egg Classics
      Gayle Pirie and John Clark
      $14.95  Buy Now 


      Crazy Plates
      Low-Fat Food So Good, You'll Swear It's Bad for You!
      by Janet Podleski, et al
      $15.96 through Amazon.com Buy Now

      Derby Entertaining
      by P. Cunningham (Editor)
      $19.95

      Eat Smart in Poland
      How to Decipher the Menu Know the Market Foods & Embark on a Tasting Adventure
      by Joan Peterson
      $11.01 through Amazon.com Buy Now


      The Gourmet Garage Cookbook
      200 Everyday Recipes Using Fresh and Exotic Ingredients from Around the World 
      by Sheryl and Mel London
      $22.50 Buy Now

      Great Tapas
      by Silvana Franco
      $12.95

      Indian Food & Folklore
      by Jo Lethaby (Editor)
      $19.95

      Juicing It!
      by Jane Pettigrew
      $13.56

      Keith Michell's Practically Macrobiotic Cookbook
      by Keith Michell
      $21.25 through Amazon.com Buy Now

      The Magic of Wine
      by Jacqueline L. Quillen and George H. Boynton Sr.
      $12.71 through Amazon.com Buy Now

      More from the Sensitive Gourmet
      by Antoinette Savill
      $15.96

      Noodle Fusion
      Asian Noodle Dishes for Western Kitchens
      by Dorothy Rankin
      $14.41 through Amazon.com Buy Now

      Original Boston Neighborhood Cookbook
      by Al Stankus
      $11.95 through Amazon.com Buy Now


      The Primal Feast
      Food, Sex, Foraging, and Love
      by Susan Allport
      $16.10 through Amazon.com Buy Now
       


      Quantity Food Production, Planning, and Management, 3rd Edition
      by John B. Knight, Lendal H. Kotschevar
      $59.95 through Amazon.com Buy Now


      Raji Cuisine
      Indian Flavors, French Passion
      by Raji Jallepalli with Judith Choate
      $24.50 through Amazon.com Buy Now

      Seduction and Spice
      130 Recipes for Romance
      by Rudolf Sodamin
      $27.97 through Amazon.com Buy Now

      Spice of Life:
      The Recipes and Cooking Culture of Thailand
      by Chris Baker (Editor), et al
      $39.95

      Taste of Laos
      Lao/Thai Recipes from Dara Restaurant
      by Daovone Xayavong
      $13.56 through Amazon.com Buy Now

      ~~~~~~~~~~~~~~
      Looking for cookbook bargains?
      Subscribe to the Outrider Books Sale List.
      Distributed weekly via email.
      Send an email post to Outrider Books
      ~~~~~~~~~~~~~~~