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300 Tried-and-True Recipes for Delicious Homemade Pie by Ken Haedrich |
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| Pie is the most comprehensive
and accessible book ever written on the subject of American pie. An instructive,
anecdotal introductory chapter walks home bakers through pastry making.
Answers to questions home bakers want to know. The only resource a home
baker needs.
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Pie 300 Tried-and-True Recipes for Delicious Homemade Pie by Ken Haedrich Harvard Common Press, 2004. Order a copy Reviewed in The Book Stall |
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