everyone's party repertoire,
dips are easy to prepare, can be made ahead or put together at the last
minute, and are always satisfying. Presented in a fun, full-colour
with all manner of divine dipper suggestions and preparation tips,
dips are sure to be a hit!
Sally Sampson is an expert at easy,
speedy, inexpensive-yet stylish party food and here are 50 of her best
dip recipes. She covers all the basics of stocking the refrigerator and
pantry and offers presentation ideas.
50 Zippy, Zesty, Spicy,
Savory, Tasty, Tempting Dips
by Sally Sampson
Harvard Common Press,