M Hofferber Books



Eat Smart
Food is one of the first and most immediate contacts a traveler makes with a foreign county. More and more travelers are making it a more memorable contact by taking along one of the innovative, easy-to-use Eat Smart culinary guidebooks.

The second edition of Eat Smart in Brazil comes with a new cover design, as well as an updated resources chapter.  In addition, the index has been supplemented with a Portuguese translation for each English entry, making the book more useful for any traveler. This paean to Brazilian cuisine contains a rich historical perspective on food origins and extensive background on regional dishes, including recipes. With the bilingual aids provided, navigating market and menu is a breeze.

The authors of Eat Smart in India, the newest guide in the award-winning Eat Smart series, demonstrate that traveling and eating in unfamiliar territory doesn’t have to be gastronomical guesswork. This is a well-timed choice, given the resurgence of interest in this fascinating destination, especially in its delicious cuisine. With their Eat Smart guidebook in hand, travelers to India will quickly decipher menus with confidence and shop or browse in the supermarkets and lively outdoor markets throughout the country with greater knowledge. When they get home, they can relive their tasting adventure by creating some delicious Indian dishes, using the recipes provided in the book.

Second in the "Eat Smart" series of culinary travel guidebooks, the paean to Turkish cuisine contains a rich historical perspective on food origins and extensive background on regional dishes, including recipes. It mixes information and inspiration to give readers the tools to journey into the culinary soul of their destination. Eat Smart in Turkey will take the guesswork out of choosing from an unfamiliar menu. Its comprehensive guide to Turkey's unique cuisine will give vacation-goers, business travelers and backpackers alike an extra dimension of travel pleasure. If you're going to Turkey, this is one book you must take along!
Eat Smart in Brazil
Eat Smart in Brazil
How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
by Joan Peterson

Ginkgo Press, 2006
Order a copy.
Eat Smart in India
Eat Smart in India
How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
by Joan Peterson

Ginkgo Press, 2004
Order a copy.
Eat Smart in Turkey
Eat Smart in Turkey
How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
by Joan Peterson

Ginkgo Press, 2006
Order a copy.






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